Summer is approaching and winter cold has left us permanently. Temperatures rise and, with the arrival of the heat to Barcelona, we detach ourselves of layers and more layers of clothes. In the same way that we need to lighten our clothing, our body also asks us to soften our meals. Instinctively we look for more subtle textures and fresher flavors. And not only in our menu: light desserts are more appealing.
Although most people like a sweet, whatever month it may be, during spring and summer our habits slightly change. On these dates we look for flavors that clean our palate and leave us a light feeling after the meal.
This is the time of citrus desserts, fresh fruits tarts, mousses and ice cream,… In Bubó we continuously adapt our desserts menu but it is at these dates that fruit flavors predominate between our sweets and cakes. A selection that brings together patisserie classics with innovative proposals.
It’s time to take a stroll through the beautiful streets of Barcelona and enjoy the good weather. Our stores are located in the most beautiful areas of the city so can you think of a better plan than a walk and a good sweet to crown it?